Valentine’s Heart Cake
Description:
valentines heart cake 6”
Vanilla
Allergens:Butter (Milk) Minimum 80% Butter fat. Caster sugar.Eggs. Wheat Flour (with Calcium, Iron, Niacin, Thiamin) May contain Soya, Egg & Milk. For allergens including Cereals containing Gluten see ingredient list in bold. Baking powder Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch.vanilla extract. Milk. Icing sugar. Soft Cheese Skim Milk , Cream (Milk), Lactic Cultures. Salt, Preservative (potassium Sorbate) Stabilisers: Carrageenan, Locust Bean Gum. Raspberry Jam Glucose- Fructose syrup, Raspberries, Sugar, Acidity Regulators (citric acid, sodium citrates), Gelling agent (pectins)
